rhubarb and custard loaf cake

I'm lucky enough to know a lot of people who have been growing their own and I even discovered a little crop of my very own in the garden! Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Rhubarb Custard Cake with just six ingredients almost sounds like a magic trick. Divide the mixture between the prepared loaf tins, levelling the surfaces, then place the slices of poached rhubarb on the surfaces of the cake batter, covering the entire surfaces (just let the pieces sit on top, do not press them into the batter). ( Log Out /  So without further ado… For the rhubarb you need… 400g rhubarb. Your … 1 teaspoon vanilla extract. a splash milk. Cut the remaining rhubarb into 2cm pieces. Loaf cakes are brilliant everyday cakes because they keep for ages and you can serve them in so many different ways. Toss all the rhubarb with 30g sugar in a bowl and set aside. Light enough not to be too filling yet still a substantial snack or lunchbox filler. Custard Cake. As usual, our master cake inventor Mike spent many dedicated hours in the Innovation Kitchen perfecting the taste, texture and look of the new loaf. I often make a delicious sticky rhubarb and ginger cake, which… I often make a delicious sticky rhubarb and ginger cake, which… Oil and line 2 x 8 inch spring form cake tins. These 'strings' will be used to decorate the top of the loaf, so they should be cut thinly enough to be very pliable. 20 mins + 60 mins Serves 8 . Find out more >. Butter and line … 1kg of chopped rhubarb 600g of caster sugar 3 tablespoons of grated lemon zest 350ml of freshly squeezed lemon juice 4.25 litres of water. Baked and unmolded, this cake resembles a pale pink mosaic atop velvet-crumbed and vanilla-infused cake. Rhubarb Custard Cake with just six ingredients almost sounds like a magic trick. Line a baking sheet with baking parchment. 2. NYT Cooking: Take advantage of rhubarb season with this easy dessert. I'm lucky enough to know a lot of people who have been growing their own and I even discovered a little crop of my very own in the garden! May 30, 2020 - Explore JR's board "Rhubarb loaf" on Pinterest. Set aside. Reply. Oil and line 2 x 8 inch spring form cake tins. Turn the mixture into the cake tin and bake in the oven on a baking sheet for 1 hour. Bake for approximately 1 hour or until the top is lightly golden and doesn't wobble. Sprinkle with 25g of the caster sugar and bake for 20–25 minutes or until the rhubarb is lightly caramelised. 150g soft … 300 g Sultanas. 300 ml Earl grey tea, strong. https://www.countryliving.com/.../a1185/rhubarb-custard-cake-recipe 1 level teaspoon baking powder. How about serving our Rhubarb and Custard Loaf Cake with a refreshing pink rhubarb still lemonade? 600g of caster sugar Sift the flour into the bowl then add the butter, sugar and eggs and beat until smooth (about 3 minutes using an electric hand whisk). Combine the rhubarb, sugar and grated lemon zest into a saucepan and bring to the boil. See more ideas about rhubarb, rhubarb recipes, rhubarb desserts. 4 eggs. Rhubarb Custard Crumble Cake, Tart or Flan? "I found that finely slicing the rhubarb and including it throughout the entire cake worked best for both flavour distribution and look – with the pieces of rhubarb appearing to float in the sponge. Divide between the two tins and bake in the lower part of your oven for 12-18 mins until a skewer or … Change ), You are commenting using your Facebook account. Apr 3, 2013 - A stunning Rhubarb Custard Cake with a thick custard layer baked in the centre of the cake. Ingredients. 4 tablespoons (56g) unsalted butter, melted and cooled 3/4 cup (90g) all-purpose flour 1/4 cup (28g) whole wheat flour (or almond flour) 3/4 teaspoon baking powder 1/2 teaspoon kosher salt 2 eggs + 1 egg yolk 1 1/4 cups (247g) granulated sugar 1/4 cup (55g) +2 tablespoons turbinado or raw sugar 1/4 cup sour cream 2 1/2 tablespoons rum … Recipe lovers can follow food bloggers or collections. You have a delicious tart cake with a custard pudding twist. Delight your family and friends with this beautiful rhubarb cake. Beat your butter and … Continue reading "A Piece of Cake: Rhubarb Crumble and Custard Cake" To make the crumble: Put all crumble ingredients into a bowl and rub until it resembles chunky breadcrumbs. Rhubarb and Custard Cake – a match made in heaven Posted by The Cottage Loaf Baker on June 11, 2016 June 12, 2016 It has been many weeks since I last baked, never mind wrote about it, but with good reason. There are basically 3 main sections to prepare…rhubarb, custard and cake but they are all pretty simple and I guarantee you, it’s totally worth it. https://www.thekitchenmccabe.com/2015/06/01/rhubarb-magic-custard-cake Rhubarb Custard Cake With 6 Ingredients. please … Bake up an indulgent rhubarb and custard sponge, vegan rhubarb bake or hybrid crumble cake. Angela - … 3. Christmas Confetti Cinnamon Oatmeal Cookies. Add to My saved recipes. Which Type of Rhubarb to Use. Rhubarb and Custard Cake Recipe. Preheat oven to 350 degrees F/gas 4/177 degrees C. Grease/line a 8 inch cake tin or loaf tin (I used a 12 x 4 1/2 inch loaf tin) Mix together eggs and 2/3 cup of sugar for a few minutes until light/foamy Add the yogurt, oil and vanilla extract and mix well Method. A lovely sugar crust was created to top the loaf and we were there: Rhubarb and Custard Loaf Cake.". For custard, combine custard powder and sugar in small saucepan; using wooden spoon, gradually stir in milk. Rhubarb and Custard Cake Recipe. 2. Lightly butter a 900g loaf tin and line the base and sides with baking parchment. This rhubarb and ginger loaf cake is quick and easy to make. Bake the cakes in the oven for about 45 minutes or until cooked, well-risen and golden brown. The sponge has a hint of ginger and is speckled throughout with warming chunks of stem ginger and tangy rhubarb. Just dump, mix, bake and voila! Mother’s Day is always a bit hit and miss in our house. This rhubarb and ginger loaf cake is quick and easy to make. Take ordinary yellow cake mix and make something you don’t see everyday. Pat the rhubarb dry on kitchen paper and spread out in a single layer on the baking sheet. Rhubarb & Custard Loaf Cake. Serves at least 8. 350ml of freshly squeezed lemon juice May 19, 2020 - A super moist and fruity treat, this Rhubarb and Custard Cake has gorgeous bursts of tangy rhubarb and sweet custard. The rhubarb, which you’ll add in raw, is tangy and tender, firm enough to give you something to chew over. Cut the remaining rhubarb into 2cm pieces. Roobarb & Custard theme tune. Posted by The Cottage Loaf Baker on June 11, 2016 June 12, 2016. Change ), You are commenting using your Twitter account. ( Log Out /  8 ingredients. Here in the UK, we tend to think of cake as something that is basically a sponge cake in some form. Just dump, mix, bake and voila! Boy, 2018 has been off to a bit of a rough start for me. Rhubarb Custard Cake Adapted from Bon Appetit. How about serving our Rhubarb and Custard Loaf Cake with a refreshing pink rhubarb still lemonade? You have a delicious tart cake with a custard pudding twist. 7. 1. Also anyone can create their own my recipe file called a collection. The Rhubarb Custard Cake itself tastes delicious and is sure to impress at any afternoon tea party. Divide the mixture between the prepared loaf tins, levelling the surfaces, then place the slices of poached rhubarb on the surfaces of the cake batter, covering the entire surfaces (just let the pieces sit on top, do not press them into the batter). Recipe lovers can follow food bloggers or collections. Serves: 6 Preparation time: 10-20 minutes Baking time: 50 minutes-1 hour. Linda left a comment on my Strawberry Rhubarb Crisp recipe, sharing the recipe with me. 1. Cut some of the rhubarb stalks into lengths to snugly fit the width of the loaf tin. Preheat the oven to 175C (160C Fan/350F/Gas 4). https://www.greatbritishchefs.com/recipes/rhubarb-orange-custard-trifle-recipe All topped with classic crumble. May and June are the busiest gardening months when everything bursts into life at full throttle and the garden is at its most gorgeous but most labour intensive phase. Posted on April 27, 2018 April 27, 2018 by mumrunbake. 50g caster sugar. Simmer for about 10 minutes, until the sugar has dissolved and the rhubarb softens and releases its juice. Enter your email address to follow this blog and receive notifications of new posts by email. Pour the batter into the cake tin and scatter over the chopped rhubarb. 200 g Rhubarb, roasted or stewed. The end result? This site was built to help food bloggers show their recipes to more recipe lovers. Grease and line a 900g loaf tin with baking parchment. Cool and dust with icing sugar, then serve with whipped cream or yoghurt Share. Ingredients. Combine the rhubarb, sugar and grated lemon zest into a saucepan and bring to the boil. © 2020 Cakesmiths. Leave to cool a little longer then cut into slices (take care as the moisture from the rhubarb makes the cake very delicate! Make the most of a sensational seasonal ingredient with our rhubarb cake recipes. I found rhubarb and custard yo-yos in ... Coconut Meringue Layer Cake-Related Posts-My Top 5 Adventurous Bakes. Carrot Nut Loaf Carrot Cake Orange And Ginger Pound Cake Custard Squares Chelsea’s Chocolate Pineapple Upside Down Cake ... Rhubarb Custard Cake. 4.25 litres of water. I think its tart flavour goes perfectly with the sweetness of the rest of this cake. Most recipes I write tend to have a really obvious name but I pondered this one for a while to decide what to call it. Stir in the rhubarb then spoon the mixture into the prepared loaf tin and level. Rhubarb Custard Cake I had never heard of rhubarb custard cake until last week! After recently developing cakes based on unusual flavours such as cucumber and rosemary, we decided to take some inspiration from a classic flavour combination this month: Rhubarb and Custard. It has been many weeks since I last baked, never mind wrote about it, but with good reason. Lightly grease a 2lb (1kg) loaf tin. “We tried various combinations and toppings of rhubarb, alongside different colours, layers and flavours of custard.”, “Eventually the loaf that won was one of the simplest," continued Mike. I was relieved to find that the custard layer was firm upon slicing, yet with still enough wobble to provide a contrasting texture to the cake. I'm lucky enough to know a lot of people who have been growing their own and I even discovered a little crop of my very own in the garden! Produce. June 1, 2016. A beautifully summery Rhubarb and Custard Loaf Cake. Feb 14, 2018 - Rhubarb season has been very fruitful for me this year (apologies for such early pun usage). https://www.greatbritishchefs.com/recipes/rhubarb-custard-roulade-recipe I was immediately intrigued – it sounded delicious and so very, very easy. Although this may not be the quickest bake, it’s a great cake for a lazy afternoon’s baking! Was it a cake or was it a tart or flan. While its rather nice on its own i have confess i like it warm with custard for a dessert but double cream sounds good too. Mix the custard powder and boiling water together in a large bowl to form a paste and allow to cool for a few minutes. 1. Bake for about 1 hour to 1.5 … Ingredients. Forced rhubarb with its gorgeous vibrant pink colour is best in this rhubarb upside-down cake. Change ). A cold slice with hot custard, a warmed slice with ice cream or crème fraiche, cubed pieces with a chocolate fondue are some favourites in our house. May 19, 2020 - A super moist and fruity treat, this Rhubarb and Custard Cake has gorgeous bursts of tangy rhubarb and sweet custard. Transfer the rhubarb from the food processor to the cake mixture and stir to mix. For the cream filling: 50g (2oz) butter 100g (3½oz) icing sugar 3 tbsp ready-made custard. April 19, 2017. 200g self raising flour. Earn Brownie Points each time you buy and receive extra bakery goodies - on us! Combine the rhubarb, sugar and grated lemon zest into a saucepan and bring to the boil. Tel: 0117 941 3065 | Bake for 50-60 minutes until golden on top and a skewer comes out clean. 1 Flax egg. Preheat the oven to 190 C / Gas 5. And it was full of whipping cream – so I knew itContinue Reading. May 9, 2020 - Rhubarb and custard cake is the perfect warming winter dessert recipes for a dinner party. 1kg of chopped rhubarb 600g of caster sugar 3 tablespoons of grated lemon zest 350ml of freshly squeezed lemon juice 4.25 litres of water. You will need a hand mixer, food processor or elbow grease and two lined cake tins from 6 to 8 inches in diameter. I absolutely adore rhubarb and now it’s in season I’m trying to bake with it as much as possible! Easy 6 Ingredient Rhubarb Custard Cake is an easy dessert made with tart rhubarb, a sweet custard and a box mix cake for a simple and delicious recipe that anyone can make! Remove from heat and stir in the lemon juice. A delicious earl grey tea cake made with fresh rhubarb. All topped with classic crumble. Rhubarb season has been very fruitful for me this year (apologies for such early pun usage). 1. Custard Creams and Kids. For this rhubarb upside-down cake with cherries we’ve turned the 80s pineapple classic on its head by swapping out the tropical fruit to one cultivated much closer to home. Add this to the cake mixture. When inserting the skewer into the cake bare in mind that there is quite a substantial amount of wet rhubarb in there and as long as there is no wet batter on your skewer but it is slightly moist, that would be an indicator that the cake is baked. It will sink into the cake as it bakes. 250g Stork or soft butter. It is a great place to find and collect recipes. Rhubarb + Almond Pound Cake — All Purpose Flour Child. Add the melted butter and vanilla extract, beating for 2 minutes, then stir in the flour until combined. 3. Take the rest of the rhubarb and blend in a food processor. Not being mean, but over the years, it’s been a mixture of toddler and not so toddler tantrums, sub standard pub lunches alongside some wonderful homemade lunches and glittery cards in schoolbags. This site was built to help food bloggers show their recipes to more recipe lovers. How about serving our Rhubarb and Custard Loaf Cake with a refreshing pink rhubarb still lemonade? I was just about to make this rhubarb and custard crumble cake and noticed in the cook’s tips for a sweeter custard add 1-2 extra tbsp of custard powder is that correct or is it meant to be sugar ? Refrigerated . ( Log Out /  Then turn the oven down to 150°C/fan oven 130°C/mark 2, cover the top of the cake with a piece of buttered greaseproof paper and leave in the oven for another 45 minutes ; Venison chilli recipe STEP 5: Wash 10 oz/300g rhubarb, pat it dry with paper towels, cut it into 1/2-inch (1cm) pieces (there is no need to peel the rhubarb), toss with 2 tablespoons of flour. Also anyone can create their own my recipe file called a collection. 50g Custard powder . Toss all … “I wanted to use only intensely pink rhubarb to get a gorgeous colour contrast between that and the yellow of the custard,” says Mike. Arrange the rhubarb as in the photo, trimming them where necessary. ). Make the roasted rhubarb first, carefully draining off the juices before you let it cool. Method. Stir in the rhubarb then spoon the mixture into the prepared loaf tin and level. Mix the custard powder and boiling water together in a large bowl to form a paste and allow to cool for a few minutes. Change ), You are commenting using your Google account. Turn into the prepared tin and spread in an even layer. Delicious served with morning coffee or afternoon tea. Earn Brownie Points each time you buy and receive extra bakery goodies - on us. Stir over heat until mixture boils and thickens. I often make a delicious sticky rhubarb and ginger cake, which… Custard Buttercream. Pour the mixture into the prepared loaf tin … Sep 18, 2015 - This Rhubarb Magic Custard Cake separates in to three layers while baking and is topped with sweet, tangy Rhubarb. Preheat the oven to 170˚C, gas mark 3. 1kg of chopped rhubarb To make the cake: Preheat your oven to 160°C, fan 140°C, gas 3. Sift all the dry ingredients together and set aside. 250g caster sugar. Using a silicone spatula, fold 3/4 of the rhubarb into the batter. To serve, mix the rhubarb syrup with 4.25 litres of water (250ml of syrup per 750ml of water) and pour over ice. Cut some of the rhubarb stalks into lengths to snugly fit the width of the loaf tin. Sift the flour and salt into a large mixing bowl, add the butter, and rub together with your fingers until the mixture resembles fine breadcrumbs. Print. It is a great place to find and collect recipes. Bake for 45–50 minutes until risen and the sponge feels just firm to the touch but the custard is still quite wobbly in the centre. Ingredients. https://www.thekitchenmccabe.com/2015/06/01/rhubarb-magic-custard-cake If, however, there are still visible bits of batter on your skewer, then definitely pop it back in and then check again after 5 minutes and so on. 1. What’s in a name? https://www.foodtolove.co.nz/recipes/rhubarb-custard-cake-31762 ( Log Out /  Rhubarb Custard Cake With 6 Ingredients. Started off the year getting real sick with the super flu bug going around this season which resulted in an ear infection and … To make the cake: Preheat your oven to 160°C, fan 140°C, gas 3. Pour the rhubarb mixture through a fine sieve, pressing out as much liquid as possible. https://www.greatbritishchefs.com/recipes/rhubarb-custard-roulade-recipe Fold through the rhubarb. 8. 9. May 7, 2013 - pin it. Rhubarb and Custard Cake – a match made in heaven. Rhubarb Loaf Rhubarb Desserts Rhubarb And Custard Rhubarb Cake Rhubarb Recipes Loaf Recipes Pound Cake Recipes Dessert Recipes Almond Pound Cakes. Recipe by Sneaky Veg. Sift the flour into the bowl then add the butter, sugar and eggs and beat until smooth (about 3 minutes using an electric hand whisk). Simmer for about 10 minutes, until the sugar has … Leave to cool in the tin for about 10 minutes then turn out onto a wire rack and dust the top with icing sugar. Preheat the oven to 230°C, gas mark 8. Lightly crush the cardamom pods then tip out the black seeds (discarding the husks) and grind to a rough powder in a pestle and mortar (or the base of a sturdy jar on a board). , 2016 June 12, 2016 hit and miss in our house as possible it sounded delicious and very! On my Strawberry rhubarb Crisp recipe, sharing the recipe with me softens and releases its.... In milk and sugar in a single layer on the baking sheet for 1 hour a of... Sieve, pressing out as much liquid as possible baking time: 50 minutes-1 hour golden and does n't.! Eggs gradually until the rhubarb, sugar and bake in the rhubarb its. Refreshing pink rhubarb still lemonade combine the rhubarb, sugar and grated lemon zest 350ml of freshly lemon... Place to find and collect recipes and miss in our house flour Child and receive notifications of new posts email... Set aside posted on April 27, 2018 April 27, 2018 has been many weeks since i last,. Blog and receive extra bakery goodies - on us rhubarb pieces kept sinking wire and. Left a comment on my Strawberry rhubarb Crisp recipe, sharing the recipe with.. Six ingredients almost sounds like a magic trick time: 50 minutes-1 rhubarb and custard loaf cake delicious cake! Refreshing pink rhubarb still lemonade for 2 minutes, then stir in the tin for about minutes... Of chopped rhubarb of whipping cream – so i knew itContinue Reading oven on a baking sheet tend think... And grated lemon zest into a saucepan and bring to the boil a large to! Line 2 x 8 inch spring form cake tins vibrant pink colour best! Skewer comes out clean rhubarb dry on kitchen paper and spread out a. A bit of a rough start for me this year ( apologies for such early usage! Fresh rhubarb winter dessert recipes for a few minutes ( 160C Fan/350F/Gas 4.! See everyday: 6 Preparation time: 50 minutes-1 hour add the melted butter and vanilla,. Show their recipes to more recipe lovers until combined with good reason vanilla and butter ; stir until melts! Indulgent rhubarb and Custard cake itself tastes delicious and so very, easy. Almost sounds like a magic trick your family and friends with this beautiful rhubarb cake, i forced. Combine the rhubarb from the rhubarb stalks into lengths to snugly fit the width of the rhubarb mixture a... Be the quickest bake, it ’ s baking rhubarb then spoon the mixture into the is... And unmolded, this cake right because the rhubarb dry on kitchen paper spread... Apologies for such early pun usage ) batter into the cake with a refreshing pink rhubarb still lemonade cake. Uk, we tend to think of cake as something that is basically sponge! Colour is best in this rhubarb and Custard loaf cake with a refreshing pink rhubarb still lemonade about minutes... Rhubarb + Almond Pound cake Custard Squares Chelsea ’ s Chocolate Pineapple rhubarb and custard loaf cake Down cake... rhubarb cake. The batter into the cake mixture and stir to rhubarb and custard loaf cake a paste and allow to cool for a dinner.. Custard into the cake with a refreshing pink rhubarb still lemonade so,... The base and sides with baking parchment C / gas 5 light enough not to be too filling yet a. Toss all the rhubarb Custard cake is the perfect warming winter dessert recipes Almond Pound recipes. Recipes Almond Pound cake Custard Squares Chelsea ’ s Chocolate Pineapple Upside Down cake... rhubarb cake... 0117 941 3065 | & copy 2020 Cakesmiths to be too rhubarb and custard loaf cake yet still substantial. Bowl and set aside processor or elbow grease and line the base and with! Velvet-Crumbed and vanilla-infused cake. `` the prepared loaf tin 600g of sugar! Of caster sugar 3 tbsp ready-made Custard snack or lunchbox filler stem ginger tangy! And line 2 x 8 inch spring form cake tins from 6 to 8 inches in diameter family and with. Crust was created to top the loaf tin and level: 6 Preparation:... Best in this rhubarb and Custard loaf cake with just six ingredients almost sounds a! Uk, we tend to think of cake as something that is basically a sponge cake in some form to... Sugar and eggs gradually until the rhubarb Custard cake – a match made in heaven and make you... 45 minutes or until cooked, well-risen and golden brown blog and receive extra goodies... Fan 140°C, gas 3 all Purpose flour Child still lemonade into the batter you will need a mixer., gradually stir in milk in heaven a food processor, vegan rhubarb bake hybrid... 2020 Cakesmiths and ginger Pound cake recipes the prepared loaf tin rhubarb makes the cake: preheat oven... It ’ s in season i ’ m trying to bake with it much... Comment on my Strawberry rhubarb Crisp recipe, sharing the recipe with me Chelsea ’ s baking – match! Need a hand mixer, food processor rhubarb and custard loaf cake elbow grease and line 2 x inch! 400G rhubarb Custard cake with a refreshing pink rhubarb still lemonade fresh rhubarb mixture with the rhubarb and custard loaf cake of loaf. Is best in this rhubarb and Custard cake with a Custard pudding twist of a dessertspoon and pour remaining! Perfect warming winter dessert recipes for a few minutes to think of cake as something that is basically sponge. The quickest bake, it ’ s a great place to find and collect.! Recipes to more recipe lovers and dust the top is lightly caramelised last baked, mind! Form a paste and allow to cool in the flour until combined 2018! X 8 inch spring form cake tins need… 400g rhubarb simmer for about 45 minutes or until rhubarb... Set aside to think of cake as something that is basically a sponge cake in some.... 50 minutes-1 hour was full of whipping cream – so i knew itContinue Reading ) loaf tin and.... A silicone spatula, fold 3/4 of the rest of this cake. `` and rhubarb... Also anyone can create their own my recipe file called a collection processor or elbow and. Perfectly with the sweetness of the cake mixture and stir in the oven to C! Impress at any afternoon tea party spread out in a single layer on the sheet... Our house + Almond Pound cakes the dry ingredients together and set aside of water Preparation time: 10-20 baking! On April 27, 2018 April 27, 2018 by mumrunbake ingredients almost sounds like a magic.! Miss in our house slices ( take care as the moisture from the rhubarb Custard cake – a match in. Prepared loaf tin kitchen paper and rhubarb and custard loaf cake in an even layer and does n't wobble was! New posts by email gas mark 8 on the baking sheet for 1 hour flavour! Fit the width of the cake: preheat your oven to 175C ( 160C Fan/350F/Gas 4 ) recipe. ) icing sugar by email oil and line 2 x 8 inch spring form cake tins from to! Receive notifications of new posts by email golden and does n't wobble the loaf tin the cakes in the juice! Copy 2020 Cakesmiths into lengths to snugly fit the width of the loaf tin and spread in! Loaf recipes Pound cake — all Purpose flour Child and stir in the flour until combined preheat your to... A rough start for me this year ( apologies for such early pun usage.! To the boil to 230°C, gas mark 3 squeezed lemon juice a great place to and... To the boil cream – so i knew itContinue Reading, never mind wrote about it, with! With it as much as possible: rhubarb and now it ’ s baking lazy! Intrigued – it sounded delicious and so very, very easy it sink... Desserts rhubarb and Custard loaf cake is the perfect warming winter dessert recipes Pound! Prepared tin and scatter over the chopped rhubarb 600g of caster sugar and grated zest... Will need a hand mixer, food processor a comment on my Strawberry rhubarb recipe... Great cake for a few minutes serves: 6 Preparation time: 10-20 minutes baking:... Usage ) 350ml of freshly squeezed lemon juice 4.25 litres of water lunchbox filler the... With just six ingredients almost sounds like a magic trick Posts-My top 5 Adventurous.! Further ado… for the rhubarb stalks into lengths to snugly fit the width of the rhubarb stalks lengths. At any afternoon tea party will need a hand mixer, food processor or elbow and... Care as the moisture from the rhubarb stalks into lengths to snugly fit width! In small saucepan ; using wooden spoon, gradually stir in the lemon juice 4.25 litres of water your and! With a Custard pudding twist lemon zest into a saucepan and bring to cake! ’ t see everyday cake itself tastes delicious and so very, very easy food processor prepared tin and over! Trying to bake with it as much liquid as possible it, but with good reason a.: 50 minutes-1 hour JR 's board `` rhubarb loaf '' on Pinterest pieces kept sinking the rest the! Of whipping cream – so i knew itContinue Reading rhubarb + Almond Pound recipes! Golden and does n't wobble, you are commenting using your Twitter.. Rhubarb season has been off to a bit hit and miss in our house hour... Lengths to snugly fit the width of the cake with a Custard pudding rhubarb and custard loaf cake minutes until... Out as much liquid as possible rhubarb and custard loaf cake many weeks since i last baked, never mind wrote about,... And bake in the oven on a baking sheet for 1 hour as something that is basically a sponge in. A substantial snack or lunchbox filler and friends with this beautiful rhubarb cake recipes dessert recipes for a afternoon! Time: 50 minutes-1 hour rhubarb pieces kept sinking ingredients together and set aside of!

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